Marinated in 17 herbs & spices, charcoal-grilled, wrapped in fresh saj — with our legendary secret garlic sauce.
People drive from Dubai for this.
This isn't your ordinary shawarma. Our Arabic chicken is marinated for hours in a blend of 17 hand-selected herbs and spices — a recipe that belongs to no one but the Kunnil family and has never been shared.
It arrives wrapped in freshly-baked saj bread with crisp pickles, red chilli sauce, and a generous portion of the garlic sauce that customers say they dream about.
"I love the Arabic shawarma with garlic sauce — very generous portion for 12dhs only. Top tier."
"Worth driving from Dubai for. The Arabic Shawarma is beautiful. The garlic paste serving is huge. I would go again and again."
"Meat is always tender and well-seasoned, bread is fresh, the sauces are perfectly balanced. Every bite feels authentic."
"Arabic Shawarma — hands down the best. 5/5 taste, 5/5 value. 13 AED is a steal. My son loves it, weekly ritual for us!"
"Opens 24 hours. The signature pomegranate taste makes Falafil Mazra shawarmas unique. I have bought shawarma at 3am."
"Falafel is crispy, hummus is creamy, shawarmas are packed with taste. Great portions at affordable prices. Always welcoming."
Founded by Noor and Khader Kunnil in Al Soor, Sharjah — a stone's throw from King Faisal Mosque. They started with a single shutter shop and a recipe their family had perfected over generations.
That recipe — 17 herbs and spices in the marinade, a garlic sauce that has never left the family — is still the only one used today. Not a single ingredient has changed.
